Way good, hearty chili and has a lot less fat then the store bought stuff.

Spicy beef and cheese mixture encased in a crispy fried tortilla. Similar flavor to tacos. Served with lettuce, cheese, salsa, sour cream, etc...Very tasty!

We had a chili cook off in Iqaluit at a Christmas party years ago and I won hands down! Someone went so far as to steal it when they left that night.

A very good and very simple green chili recipe that my mom learned and taught me. VERY nice, hearty, and filling in the winter time. Warm you right up.

Have a weekend chilli cook-off with your pals (and ample quantities of booze!) and see who wins! The chocolate in this is what makes it, chocolate and chilli have the same chemical build up so strangely go together really well. YOU NEED THE CHOCOLATE!

Ready to Fill with your Favourite Stew or Chili Recipes!

Spicy rice with beef, tomatoes, onions and green peppers.

Smoky, thick and rich white bean chili. Perfect for autumn. Spiciness level is probably a medium.

3 bean chili, lots of veggies, lots of yumminess

This is a very easy and very tasty white chili recipe.

The world-renowned chili stew, enjoyed by dozens, loved by all. This is NOT Texas chili ...

A fresh, Thai style starter

http://www.cooking.com/products/shprodde.asp?SKU=238832

Great recipe I found on allrecipes.com and adapted with my own tweaks - would also work with tofu/soy protein for a veggie/vegan option!

A nice, thick meat chili that's a little bit sweet.

I once had this chili in a pub in the Okangogan. I've tried for 10 years to recreate it. Here is the closest I've come. It is pretty good I must say.

An fast and easy dip to make. Serve with tortilla chips and salsa.

Chili and Rice is a meal that my husband introduced me to when we were dating. I've since added my own personal touches to it and now I'm the one that makes it in our house. We used to have it with vegetarian chili and now we eat with regular chili. It's

The name says it. It's good chili, but it's not steak N Shake's chili.

This chili is so hot it will peal the paint from your walls. For people who love hot chili

Again, We watch the food network ...a lot. I saw this recipe on one of Emeril's shows and my hubby and I have been hooked ever since. This is the ONLY chili we make now.

Even if you don't eat meat, this hearty comfort food will satiate every craving...and then some!!!

People seem to like this. I can't say that this is the exact recipe as it seems to change every time I make it, I don't measure things as much as I should, etc. But here are the basics.

This was originally posted by Laisydaisy99, 04/03/06, on vegweb.com
I made this on 12/5/07 to my family's delight
*note: I omitted the chilies and used a whole cup of salsa because I was using fresh tomatoes. also added the cinnamon as a personal flair