Here's a gem. Lightly banana flavoured creamy cheesecake on a sweet wafer crumb crust topped with bananas and pecans in a banana enhanced caramel sauce.

Serve with your favorite ice cream of the 3 flavours...Whipped Cream and Sauces Complimenting the flavours in this cake are awesome!

If you love chocolate, cream and cherries this recipe is for you! Add some chocolate sauce and you really have something special!

My Father was a Fishman in Nova Scotia and we ate these all the time during my youth. Honestly I said when I left home I'd never eat them again...but I regress they are so flavourful and moist I crave them all the time.

Grandma's recipe for carrot cake. This one was lost for a few years, so I'm posting it to share with the family. Requested by Dad.

Mom likes it best with no nuts.

This is the easiest chocolate cake, and it never fails!

A nice easy, moist, fattening carrot cake

"I'm a lumberjack and I'm okay!"

Jeremy & Mum - This is as close as I can come to one of your favorite desserts when we dine out! Hope you enjoy it! Cream cheese wrapped in a tortilla and deep-fried topped with syrup-tasty!.

Fantastic! A Chocolate Lover's Dream!

A very special german yeast cake with almonds and a pudding filling.

Jennie & Maria- This one's for you!

A great recipe to use up those freshly picked summertime blueberries but excellent with frozen berries too. Extremely easy and tasty.

This is as rich and chocolatey as desserts come. A chocolate lovers must have recipe! No flour required.

An excellent alternative to traditional banana bread. The cake is very moist and the topping is delicious. It will stay fresh for several days when covered.

Very festive cake. Flavourful cake layered with jam and buttercream then covered with almond brittle bits and topped with cherries.

or Brittany Butter Cake in English. Personally, I prefer the French name...

This cake is an orgy in chocolate.

Just about as easy to use as a cake mix! This recipe is great for those who have egg/dairy/nut allergies (with the exception of the icing recipe). The texture is dense and works great when cake decorating.

A fragrant, spicy, autumnal cake. It's nice dusted with powdered sugar. Also makes good cupcakes or mini loaves. I believe it appeared in Gourmet magazine in 2002.

Here it is, folks, the loveliest, lushest chocolate cake of all time. This is heavy-duty chocolate, but not super-sweet.

a childhood fav especially at Christmas

Light, buttery cupcakes with a classic buttercream icing.

Recipe from The Buttercup Bake Shop Cook Book by Jennifer Appel.