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Coqui The Chef
promoting healthy eating and nutritional awareness for all agesInformation
| Url: | http://coquithechef.blogspot.com |
| Author(s): | TechSavvy VirtualAssistant |
| Language: | English |
| Tags: | coquit the chef, recipes, cooking |
| Description: | The coqui is a tiny frog from Puerto Rico. One that inspires pride in its citizens with its beautiful voice when it sings: "koh-kee, koh-kee!" Since he is a lovable frog that is widely appreciated we decided to dress him up as a chef to endorse healthy eating among children and adults. Whether you are Puerto Rican or not, there is a crisis of obesity and diabetes. Coqui The Chef wants to encourage the value of daily nutrition and well-balanced meals. Help him raise awareness and spread the word for prevention of obesity and diabetes by writing to us with your comments and healthy ideas. |
| Ratings | Not rated yet. |
| Popularity: | 1 Followers |
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THREE MOTHER SAUCES OR BASIC SAUCES
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SAUCE VELOUTE5 CUPS White stock2 oz Butter2 oz FlourProcedure:Bring the stock to a simmer in a sauce pan. Whisk it from time to time to prevent a skin from forming on its surface |
2009-12-20
SEARED SCALLOPS WITH CHAMPAIGN BEURRE BLANC SAUCE AND TOMATO FONDUE
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SEARED SCALLOP3 Muscle scallop (without nerve)1/2 Cup of all purpose flour1 1/2 Tbsp vegetable oilSalt and black pepperPROCEDURE:First season the scallops with salt and black pepperThen cut the |
2009-11-29
Coquito From Coqui The Chef!
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Coquito is Puerto Rico's traditional egg nog.Very creamy concoction made with coconut, rum, cinnamon and a dash of nutmeg!A delicious drink!5 min | 5 min prepSERVES 10* 1 (13 1/2 ounce) can coconut...more |
2009-11-22
What's the Sugar in your Diet?
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HOW THE SUGAR SUBSTITUTES STACK UPSACCHARIN (SWEET'N LOW SUGAR, SUGAR TWIN)THE OLDEST ARTIFICIAL SWEETENER,DISCOVERED 1879, first sold to the public in 1884, but became popular during sugar shorta...more |
2009-11-07
CREPES BASQUAISE (Pancake basque-style)
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French Pancakes are know as Crepes, and they appear in regional variations throughout the country. They can be stuffed, rolled, gratineed with cheese, spread with jam and glaceed with powdered suga...more |
2009-10-17
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