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Confessions of a Foodie

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Url:http://www.xanga.com/tom
Author(s):Pending confirmation. Help us confirm the author.
Language:English
Tags:Confessions, Foodie, Culinary
Description:A weekday blog with recipes, cooking tips, techniques and trivia and an interactive feature titled "Hey, Tom" where readers can have their recipes fulfilled and culinary queries answered
RatingsNot rated yet.
Popularity:1 Followers

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Sunday, November 29, 2009
Thanksgiving 2009 – The Results The MenuAperitivo:Roasted Broccolini, Asiago, grey salt, white truffle oil & pine nut in Chinese spoonNV Louis Roederer Brut Premier Champagne, France...more
2009-11-29
Sunday, October 25, 2009
Thanksgiving taste-test: Ultimate mashed potatoesI'll be spending the next few weekends testing recipes for Thanksgiving dinner.Ingredients6 pounds Yukon gold potatoes, peeled and quartered4 cloves...more
2009-10-25
Thursday, October 22, 2009
Nice package: Klondike barsMy purchase of Klondike bars last night baffled me for a moment. I thought maybe I was standing in the store’s freezer a bit too long and my brain had gone numb, bu...more
2009-10-22
Wednesday, October 21, 2009
Hey, Tom! Boring eggs Hey, Tom! I need a simple (but not bland and boring) recipe using eggs as the main ingredient.A. Let me be the first to say that I can’t think of a time when I had ...more
2009-10-21
Tuesday, October 20, 2009
Candy land: English toffeeIt’s the chocolate that distinguishes English toffee from regular toffee. Almonds are a good nut choice, but so too are cashews and pistachios look especially festiv...more
2009-10-20
Friday, October 16, 2009
Coming soon: Baby Coke! Image courtesy of Coca Cola CompanyCoca Cola announced that they will be selling some of their most popular soft drinks in smaller 90 calorie cans. The smaller cans will be ...more
2009-10-16
Thursday, October 15, 2009
Online shopping: Zingerman’sClick and be amazed
2009-10-15
Wednesday, October 14, 2009
Halloween candy bracketNever really sure which candy to raid from your kid’s Halloween goodie bag first? Use my handy dandy Halloween candy bracket to help you make your decision. And then ge...more
2009-10-14
Tuesday, October 13, 2009
Cocktail crush: Mesa frescaA twist on the classic Margarita, especially good with seasonal grapefruits hitting the storesConcoction2 ounces silver tequila2 ounces freshly squeezed grapefruit juice1...more
2009-10-13
Monday, October 12, 2009
Master technique: sautéing vegetablesSautéing is one of the quickest and easiest ways to prepare vegetables which makes for getting them on the table at lunch or dinner a no-brainer. The ...more
2009-10-12

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Tom Saaristo
Tom Saaristo
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