The top of this year's snowflake cake. I think the first year I started blogging, which was 2005, I went into great detail about our Christmas celebrations and food. Not much changes from year to year in the department, but there are differences....

I got this recipe from a dear friend of mine, Hannah who I met over 10 years ago in an AOL chat room. No, it wasn't "Single and Looking", it was "Food Chat" where I met a ton of great people and talked about food (and silliness) all day. I met several...

These three local spot are personal favorites of mine. Get to know them better and check out their sites for more info:-------------------------------------------------------Balasia is offering our Very Vegan Christmas Feast! For those of you who may...

I've been baking for many, many years now - I was at least 10 when I started making sugar cookies and I'm not quite sure how old I was when I started making apple pies, but I know it was more than 25 years ago. I've used all sorts of fillings for pie,...

I inquired of my Twitter followers the other day what they might like to have a recipe for and @lisahanockjasie asked for peppermint bark. I'd never done it before that, but I can tell you it's so very easy that there's no need to ever buy it. You...