When I wrote the stinging caterpillar post, I thought It'd be clever to end with a caterpillar sushi roll since tying bugs and food together is always good for a laugh.

This futomaki was lunch just now. Not traditional, maybe not even ethical, but quick, nutritious and tasty--I just licked my plate. Oh, not to mention it was all gluten-free ta-boot. Sushi doesn't have to take hours, this took me about 12 minutes to...

The long cold winter is over. Behold, my newly attained Goodwill crockpot has arrived. This crockpot is a beauty, too! With many fine attributes: a) It looks brand new. b) It's a lovely 70s orange. c) It's big. Big enough for several pounds of...

Rest in peace my friends and family. xo kittee

I've been dying to make sugar skulls for a couple of years now, but how to substitute that tricky meringue powder? I was all set to try this year using Angel Food's vegan meringue cookie mix, when my friend Katie came to my rescue. She's had luck...

Have you ever loved a food so much you named your dog after it? Our fuzzy pooch pop is named for one of my most favorite things to eat, from my most favorite restaurant ever, which shut its doors forever in 2007. Vee Seven Berns-Kerns is named for...