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Food and recipes from an english cyclinst. |
based on editor's review
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Christmas flavour ice creamNov 29, 2009
Christmas is undeniably on it's way now, it's time to put up decorations, buy presents, write cards and if you haven't already done it make the cake.
We were talking about Christmas at work last week and some gave me a idea for an ice cream recipe,...
Christmas goodies from Able and ColeNov 16, 2009
There's a house just down the road from me that always have their Christmas decorations up by the beginning of November, it seems strange to me that anyone would want to start celebrating so early. I always try to leave all things Christmassy to the...
Winemaker's grape cakeNov 8, 2009
A few years ago I planted a grape vine against the wall in my garden. At the time I didn't really expect it to do that well, England isn't isn't known for it's grapes after all!
I couldn't have been more wrong, it seems that in cold damp England grape...
Mackerel served with a delicious mango salsaOct 29, 2009
Mackerel is a delicious fish, it's sustainable and it's really cheap too, yet despite this it remains one of the most underrated, under appreciated fish.
One of the great things about mackerel is how amazingly quick it is to cook, 5 minutes in a pan...
Rocket risotto with scallops and crispy hamOct 19, 2009
Scallops seem to be very in vogue at the moment, if you watch Masterchef you'll have noticed that every other dish has scallops in it, not to mention they're on every restaurant menu and in every supermarket too. I didn't understand what all the fuss...
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